Best Cheese Boards of 2025 - Expert Tested Reviews

For a touch of luxury, the Williams Sonoma Marble & Brass Cheese Board stands out as our Editor’s Choice. Made from polished white marble with elegant brass inlays, this board is a stunning centerpiece for any upscale event. The cool marble surface helps keep cheeses at the ideal temperature, while the non-porous material resists stains and odors. At 18 inches long, it’s perfect for medium-sized spreads. Our testers noted its heft (around 6 pounds) adds stability but makes it less portable. Easy to clean with a damp cloth, it’s a premium pick for those prioritizing aesthetics. Pros: Gorgeous design, temperature control. Cons: Heavy, higher price point. Ideal for gifting or elevating your charcuterie game.

The Crate & Barrel Acacia Wood Cheese Board is a timeless option for those seeking a rustic yet refined look. Made from sustainably sourced acacia wood, this 16-inch board showcases beautiful natural grain patterns, adding warmth to any table setting. It includes a leather loop for hanging storage—a thoughtful touch. Our testers found it sturdy and spacious for medium spreads, though it requires occasional oiling to prevent drying out. Hand-wash only to maintain its finish. Pros: Elegant design, eco-friendly material. Cons: Needs regular maintenance. A solid choice for anyone wanting a classic wooden cheese board that doubles as decor.

The Boska Holland Slate Cheese Board offers a unique twist with its natural slate construction, ideal for labeling cheeses directly on the surface with chalk (included). Measuring 12 x 8 inches, it’s compact yet functional for small to medium gatherings. The non-slip feet ensure stability, and the cool slate keeps cheeses fresh longer. Testers loved the modern, minimalist look but noted it’s prone to scratching if not handled carefully. Easy to clean with a damp cloth, it’s a standout for creative hosts. Pros: Unique labeling feature, sleek design. Cons: Can scratch easily. A great pick for those who love a personalized charcuterie board experience.

Crafted in the USA, the J.K. Adams Maple Wood Cheese Board impresses with its durability and classic appeal. Made from hard maple wood, this 14 x 10-inch board resists warping and cracking, even with frequent use. It’s reversible, offering a flat side for serving and a grooved side for catching crumbs or juices. Our testers appreciated the lifetime warranty but noted it requires mineral oil conditioning to maintain its luster. Hand-wash only. Pros: Long-lasting, versatile design. Cons: Needs upkeep. A reliable cheese board for traditionalists who value craftsmanship.

The Sur La Table Olivewood Cheese Board brings Mediterranean charm to your table with its rich, unique grain patterns. This 16-inch board, made from durable olivewood, offers ample space for a variety of cheeses and accompaniments. It features a small handle for easy carrying, which testers found convenient. While stunning, it’s prone to staining if not cleaned promptly and requires occasional oiling. Hand-wash only to preserve its natural beauty. Pros: Striking appearance, good size. Cons: High maintenance. A beautiful charcuterie board for those who prioritize style.

Combining rustic and modern elements, the Pottery Barn Slate and Wood Cheese Board features a slate center framed by acacia wood for a striking contrast. At 18 x 6 inches, it’s long and narrow, perfect for linear displays at dinner parties. The slate allows for chalk labeling, while the wood adds warmth. Testers liked the dual-material design but found the slate section tricky to clean if oils seep in. Pros: Unique hybrid look, great for presentation. Cons: Cleaning challenges. A stylish cheese board for hosts who love to experiment with aesthetics.

The OXO Good Grips Bamboo Cutting & Serving Board is a versatile option that doubles as a cheese board and cutting surface. Made from sturdy bamboo, this 16 x 12-inch board features drip-catching grooves and non-slip feet for stability. It’s lightweight at just 2 pounds, making it easy to transport. Testers valued its practicality for everyday use but noted the grooves can be hard to clean thoroughly. Hand-wash recommended. Pros: Multi-functional, stable design. Cons: Grooves retain residue. A practical charcuterie board for casual home use.

The West Elm Marble Cheese Board offers understated elegance with its smooth, white marble construction. Measuring 14 x 10 inches, it provides enough space for small to medium cheese spreads while keeping items cool during serving. A leather tie adds a chic touch for hanging storage. Our testers admired its minimalist design but cautioned that the 5-pound weight makes it less portable. Wipe clean with a damp cloth to maintain its pristine look. Pros: Sleek and functional, temperature-regulating. Cons: Heavy to carry. A sophisticated cheese board for modern hosts.