Drip coffee makers work by heating water, dripping it over grounds in a filter, and collecting brew in a pot. They're the gold standard for beginners—reliable, cheap to run (just grounds and filters), and make big batches. Unlike pods (wasteful, limited flavors) or espresso (steep curve), drip is forgiving and scalable.
Types: Basic (on/off switch), programmable (timer), thermal (better heat retention). Beginners do best with programmable drip—sets it and forgets it. Expect 5-10 minute brews for 12 cups; perfect coffee takes practice with ratios (2 tbsp per 6 oz water).
'Beginner-friendly' means under 5-minute setup, visual guides, and tolerance for cheap grounds. Marketing like 'precision brewing' often just means a showerhead for even saturation—nice but not essential. Realistic: First pots may be weak; adjust strength selector.
Evaluate by reading 'ease of use' reviews (4.5+ stars), check capacity vs household size, and watch unboxing videos. Focus on durability from brands like Mr. Coffee or Cuisinart.